simple no bean chili

Name: Simple No Bean Chili
Prep time: 5 min
Cook time: 2 h
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 clove(s) garlic, chopped; 15 ounce(s) can tomato sauce; 1/2 medium onion, diced; 1 teaspoon(s) chili powder; 1/2 teaspoon(s) ground cumin; 1/2 teaspoon(s) ground oregano; 1/2 teaspoon(s) salt; 1/8 teaspoon(s) cayenne pepper

21 Pinches

debbie lopez

Northen, CA

Updated on Mar 8, 2015

This came out flavorful and thick. We like it over fried polenta.

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prep time 5 Min

cook time 2 Hr

method Stove Top

yield 4 serving(s)

Ingredients

1 pound ground beef
1 clove garlic, chopped
15 ounces can tomato sauce
1/2 medium onion, diced
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon ground oregano
1/2 teaspoon salt
1/8 teaspoon cayenne pepper

How To Make simple no bean chili

Step 1

Brown ground beef in medium pot till crumbled and cooked through. Drain off the excess fat.

Step 2

Add onion and garlic cooking till translucent.
Step 3

Pour in tomato sauce, chili powder, cumin, oregano, salt and cayenne.
Step 4

Cover and simmer on low for 2 to 3 hours. Stirring once in a while to prevent scorching.
Step 5

Enjoy any way you like, on polenta, hot dogs, in a bowl with cheese and chips, oh just let your creativity go wild.
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