Old Fashioned Texas Chili

Old Fashioned Texas Chili Recipe

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janet kaskie


Old fashioned Texas Chili is made of a flavorful blending of meat and spices . It is rich, thick and hearty. You can eat it by the bowl, over corn chips, noodles or potatoes. Oh and don't forget the sharp cheddar cheese on top !


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15 Min
1 Hr
Stove Top


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  • 1 lb
    80% lean ground beef
  • 1 lb
    course ground lean chili meat
  • 1-1 1/2 c
    chopped onion
  • 3 tsp
    chopped garlic from a jar
  • 4 tsp
  • 2 tsp
    mexican oregano (or regular)
  • 1/2 c
    chili powder
  • 2 tsp
  • 1 -8oz. can(s)
    tomatoe sauce (+ 2 cans water)
  • 0-2 tsp
    cayenne pepper,depending on prefered heat level
  • 7 tsp
    masa (mixed with 1/2 c. water)

How to Make Old Fashioned Texas Chili


  1. Brown meat in a heavy stewpot until almost done add onions and cook over med heat until onions are wilted .
  2. add all other ingredients except masa mixed with water .Stir well breaking up meat. Cover and simmer 30 minuets on low.
  3. Add masa mixed with water and stir until thickened simmer 15-20 min stirring occasionally.

Printable Recipe Card

About Old Fashioned Texas Chili

Course/Dish: Beef, Other Main Dishes, Chili
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Dairy Free, Wheat Free, Soy Free
Other Tags: Quick & Easy, Heirloom

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