Meat-zza Baked Calzone

5
Stormy Stewart

By
@karlyn255

No idea what to cook for dinner and hamburger was defrosted. We are trying to eat better so this is what I ended up with. Meat-zza calzone and Wok-me veggies

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 1 pkg
    diary isle pizza crust
  • 1 lb
    hamburger
  • 3
    slices deli black forest virginia ham
  • 1/2
    onion, sliced and diced
  • 2 Tbsp
    garlic, minced
  • 24
    slices pepperoni (pizza type from hormel)
  • 1 1/2 c
    shredded four cheese cheddar cheese
  • 1 tsp
    grill mates worcestershire pub burger seasoning
  • FOR ON TOP

  • ·
    garlic powder, italian seasonings and parmesan cheese for the top of crust

How to Make Meat-zza Baked Calzone

Step-by-Step

  1. Stretch out the pizza dough and top with the ham slices on top of that place the sliced pepperoni in a single layer over the ham. Put in the shredded cheese and set a side.

    In a fry pan brown hamburger with onion and garlic with pub burger seasoning breaking up the burger as you go. Top the pepperoni with the burger mix. And starting at one of the long sides roll up the calzone. Crimp ends and put a slight slit on the diagonal in slices. Spray with a but of butter flavored cooking spray and sprinkle on garlic powder, Italian seasoning and a little Parmesan cheese.

    Bake at 350 degrees for 25-35 minutes.
  2. I served it with this
    Wok-me veggies

Printable Recipe Card

About Meat-zza Baked Calzone

Course/Dish: Beef, Savory Pies
Main Ingredient: Beef
Regional Style: Italian
Dietary Needs: Low Sodium, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy




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