Easy Cheesy Cottage Pie

Name: Easy Cheesy Cottage Pie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 Tbsp butter; 1 c diced onion; 1 1/2 lb lean ground beef; salt and black pepper to taste; 1 c (8 ounces) canned or bottled brown gravy; 2 c mashed potatoes; 1 c shredded cheddar cheese

By LINDA BAILEY
@miffed13

From Mr. Food. Easy Cheesy Cottage Pie requires just a few ingredients and you can have it on the table in less than 30 minutes. Seriously! It doesn't get much better than a hearty dinner you can make in a snap.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

4 Tbsp

butter
1 c

diced onion
1 1/2 lb

lean ground beef
·

salt and black pepper to taste
1 c

(8 ounces) canned or bottled brown gravy
2 c

mashed potatoes
1 c

shredded cheddar cheese
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How to Make Easy Cheesy Cottage Pie

Step-by-Step

Preheat oven to 400 degrees F. Coat a 2-quart casserole dish with cooking spray. In a large skillet,melt butter. Add onion and cook until lightly browned,stirring frequently. Stir in beef,salt and pepper and cook 5-8 minutes or until beef is no longer pink.
Stir in gravy and heat until bubbling. Spoon mixture into prepared casserole dish. In a small bowl,combine potatoes and cheese. Spread over top of casserole. Bake 15 to 20 minutes,or until potatoes are lightly browned and casserole is warmed through.

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