aussie burger

How To Make aussie burger

• Step 1
  Prepare grill foe direct heat. Cook over medium high heat for charcoal medium heat for gas grill.
• Step 2
  Combine ketchup, mayonnaise, chili paste.
• Step 3
  Mix beef with 1 teaspoon salt and 1 teaspoon pepper then form into 4 41/4 inch patties.
• Step 4
  Lightly toast rolls on grill.
• Step 5
  Pat pineapple dry and brush with 1/2 teaspoon oil.
• Step 6
  Oil grill rack then grill pineapple and burgers turning once until pineapple in tender and caramelized and burgers are medium rare about 4 minutes total
• Step 7
  Heat remaining 1/2 teaspoon oil in a large nonstick skillet over medium heat until hot then fry eggs.
• Step 8
  Spread chili mayonnaise on roll's then assemble burgers with pineapple, beets, eggs, lettuce and tomato.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!