easy goat cheese pizza

Name: Easy goat cheese pizza
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Italian
Ingredients: 1 large boboli pizza crust; 2 ounce(s) fat-free cream cheese, softened; 2 ounce(s) semi-soft goat cheese; 1 teaspoon(s) dried basil; 1 teaspoon(s) minced garlic; 1/8 teaspoon(s) pepper; 3 - plum tomatoes, thinly sliced; 1 small yellow bell pepper, cut into thin strips

(1 RATING)

38 Pinches

sherry monfils

worcester, MA

Updated on Mar 23, 2012

A delicious take on pizza. I used whole wheat crust, but you can use a regular white crust.

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prep time 15 Min

cook time 15 Min

method ---

yield 6 serving(s)

Ingredients

1 large boboli pizza crust
2 ounces fat-free cream cheese, softened
2 ounces semi-soft goat cheese
1 teaspoon dried basil
1 teaspoon minced garlic
1/8 teaspoon pepper
3 - plum tomatoes, thinly sliced
1 small yellow bell pepper, cut into thin strips

How To Make easy goat cheese pizza

Step 1

Heat oven to 400. Lightly spray a cookie sheet w/ olive oil cooking spray.

Step 2

In bowl, stir together cream cheese, goat cheese, basil, garlic and pepper. Mix well. Spread mix evenly over crust.
Step 3

Place tomato slices and bell pepper slices over cheese mix. Bake 12 mins. slice into wedges.
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