mexican baked fish

Name: Mexican Baked Fish
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 pound(s) cod or fish of your choice; 1 cup(s) salsa; 1 cup(s) shredded cheddar cheese; 1 cup(s) crushed tortilla chips

(1 RATING)

38 Pinches

Michelle Bates-Phipps

Kalamazoo, MI

Updated on Sep 12, 2011

got this recipe off of the package of frozen cod. We had it for dinner yesterday. It was good, already thinking about making it again!

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prep time 10 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

1 pound cod or fish of your choice
1 cup salsa
1 cup shredded cheddar cheese
1 cup crushed tortilla chips

How To Make mexican baked fish

Step 1

preheat oven to 400, spray large baking dish with cooking spray

Step 2

rinse fish and pat dry
Step 3

place fish single layer into pan
Step 4

cover fish with salsa, then cheese, then crushed tortillas
Step 5

bake in preheated oven for 15 minutes or until fish is flakey
Step 6

top with guacamole and sour cream if desiered
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