Mango Salsa

Mango Salsa Recipe
1
Karl Strasser

By
@Frenchpress

I love this on blackened salmon and crab cakes.

Rating:
★★★★★ 1 vote
Comments:
1 Comment
Serves:
4
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

1/2 c
mango (diced)
2 Tbsp
red onion (diced)
2 Tbsp
red pepper (diced)
1 tsp
jalapenos, fresh (diced fine)
2 Tbsp
chopped cilantro
3 Tbsp
lime juice
salt and pepper to taste

How to Make Mango Salsa

Step-by-Step

  • 1Mix all ingredients together well.
    Chill for 1 hour and serve.
  • 2Serve over fish,crab cakes,over your favorit greens.

Printable Recipe Card

About Mango Salsa

Course/Dish: Fish, Fruit Appetizers, Fruit Salads, Salsas, Seafood Appetizers
Main Ingredient: Fruit
Regional Style: Caribbean
Other Tag: Healthy
Hashtags: #Fruit, #Mango




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