Hot tuna subs

Hot Tuna Subs Recipe

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sherry monfils

By
@smonfils

I love the coleslaw on these subs, it gives the subs a nice crunch. Makes the subs healthier too!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
5 Min

Ingredients

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  • 1-1/2 c
    coleslaw mix w.out dressing
  • 1
    9-1/4 oz can water-packed tuna, drained, flaked
  • 2 Tbsp
    lite mayonnaise
  • 2 Tbsp
    ken's creamy italian dressing or creamy ranch dressing, reduced-fat style
  • 2 large
    sub rolls, split and toasted
  • 2 oz
    thinly sliced cheddar cheese

How to Make Hot tuna subs

Step-by-Step

  1. In bowl, mix together mayonnaise and salad dressing. In another bowl, mix together tuna and coleslaw mix. Toss tuna mix w/ mayonnaise mix until combined.
  2. Spread tuna mix evenly on the slices of bread. Place bread on a rack of a broiler pan. Heat oven to broil.
  3. Broil subs 4" from heat 2-3 mins. Top w/ cheese slices and broil 1 min, or until cheese is melted.

Printable Recipe Card

About Hot tuna subs

Other Tags: Quick & Easy, Healthy
Hashtags: #tuna, #hot, #subs




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