Baked Bass with Erin Sauce
This Irish recipe can be made with Bass or whitefish;and the recipe will turn out tender flaky fish baked in the oven. Serve with the Erin Sauce.
How to Make Baked Bass with Erin Sauce
- 1Preheat oven to 375^.
Wipe fish well with damp paper towels.
Place in a large,non-corrosive shallow baking pan. a glass dish is the best.
- 2Pour vinegar over fish; add salt and spices sprinkled over top. Bake, covered with foil, about 40 minutes, or until fish flakes easily with a fork.
Remove to serving platter, reserve 1/4 cup of the cooking liquid for use in the sauce.
See recipe for Erin Sauce.Erin Sauce
About Baked Bass with Erin Sauce
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