troy's lip smacken b.b.q sauce
This recipe started off with me tinkering in the kitchen trying to make my own signature sauce. Cause lets face it this has no chemicles or preservatives like store sauce plus most ingredients you have already so doesn't cost nearly as much as store bought. And I'm a penny pincher always looking for a deal or cheaper way to make something. Am I cheap?? No. I'm frugal
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prep time
20 Min
cook time
1 Hr
method
Stove Top
yield
8 nice size chicken leg quarters.
Ingredients
- 1 bottle ketchup
- 1/4 cup dark corn syrup
- 1 tablespoon worcestershire sauce
- 3 teaspoons liquid smoke flavoring
- 2 large bay leaves
- 1 medium onion
- 2 cloves garlic
- 1/2 cup brown sugar, firmly packed
- 2 teaspoons olive oil, extra virgin
How To Make troy's lip smacken b.b.q sauce
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Step 1Dice onion and garlic cloves
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Step 2Heat olive oil in medium sauce pot over medium heat
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Step 3Add onion and garlic to hot oil saute for about 3 minutes or until onion is translucent.
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Step 4Add remaining ingredients bring to a boil reduce to a simmer. Cook for 1 hour stirring occasionally. Remove bay leaves when done and slather on anything you want. This is a very versatile sause.
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Step 5If you would like honey barbeque sauce wait till finished cooking and remove from heat and add Honey.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Ribs
Category:
Steaks and Chops
Tag:
#Quick & Easy
Tag:
#For Kids
Diet:
Vegetarian
Diet:
Vegan
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Low Sodium
Diet:
Soy Free
Diet:
Low Carb
Culture:
American
Method:
Stove Top
Ingredient:
Sugar
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