shish tawook

Ingredients

• MARINADE
• 2 large chicken breasts, cut into 1 1/2-inch pieces
• 3/4 cup plain yogurt
• 1/4 cup olive oil
• 1/4 cup freshly squeezed lemon juice
• 6 large cloves garlic, pressed
• 2 tablespoons tomato paste
• 1 teaspoon smoked paprika
• 1/2 teaspoon dried oregano
• 1/2 teaspoon ground cumin
• 1/2 teaspoon allspice
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground cinnamon
• 1 teaspoon ground himalayan sea salt
• 1/2 teaspoon freshly ground black pepper, or to taste (i always use mixed peppercorns)
• YOGURT SAUCE
• 1/2 cup greek yogurt
• 1 tablespoon fresh dill, chopped
• 1 large clove garlic, pressed
• 1/2 tablespoon freshly squeezed lemon juice
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground himalayan sea salt
• 1/4 teaspoon freshly ground black pepper, or to taste (i always use mixed peppercorns)