Out of the Box Sweet & Sour Slaw

Amanda Albrecht


So many recipes, so little time.
Opened up the recipe box to find some oldie but goodies. Shared recipes from the past 40 years. A collection of memories, of old friends, tears and laughter, fine wine, and good food. Hope you enjoy....


★★★★★ 2 votes

4 - 6
15 Min
15 Min


Add to Grocery List

6-8 c
finely shredded red or green cabbage
1/3 c
2 Tbsp
fresh lemon juice
2 Tbsp
2 Tbsp
pineapple juice or crushed pineapple
1/2 tsp
sea salt
1/8 tsp
2 Tbsp
finely chopped shallots or onion

How to Make Out of the Box Sweet & Sour Slaw


  • 1Place cabbage in a large bowl.
  • 2In a seperate bowl, Stir together remaining ingredients until smoothly blended.
  • 3Pour dressing, to your taste, over cabbage and mix to coat thoroughly.
  • 4Cover and refrigerate.
    Serve at room temp or chilled.

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