ONION CHICKEN

1
Ellen Bales

By
@Starwriter

I found this in a magazine--it came from frenchsfoods.com. Very crispy onion crust coats the chicken for a different taste--delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Cook:
40 Min

Ingredients

Add to Grocery List

4
chicken breast halves, skinless and boneless
1 1/3 c
french fried onions or cheddar french fried onions
1
egg, beaten

How to Make ONION CHICKEN

Step-by-Step

  • 1Place french fried onions into plastic bag. Lightly crush with hands or with rolling pin.
  • 2Dip chicken into egg; then coat with onion pieces. Place chicken on baking sheet.
  • 3Bake at 375 degrees for 40 minutes, turning halfway through baking time

Printable Recipe Card

About ONION CHICKEN

Course/Dish: Chicken
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #crispy, #oniony




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