Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

mediterranean chicken

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Best part of this recipe is the sauce it creates to dip the pita bread into and the chicken is fall off the bone delicious..YUM

►
prep time 15 Min
cook time 40 Min
method Stove Top

Ingredients For mediterranean chicken

  • 2 lb
    chicken thighs, bone-in
  • 1 Tbsp
    oregano, dried
  • 1 Tbsp
    cumin
  • 1 Tbsp
    garlic powder
  • 1 tsp
    salt
  • 1 tsp
    pepper
  • 1/4 c
    kalamata (greek) olives
  • 1/4 c
    green olives
  • 1/4 c
    sun dried tomatoes, dry packed
  • 1/4 c
    feta cheese
  • 2 Tbsp
    olive oil
  • 2
    lemons
  • cilantro, fresh for garnish

How To Make mediterranean chicken

  • 1
    Combine the oregano, cumin, garlic powder, salt & pepper in a small bowl.
  • 2
    sprinkle each thigh front and back with the seasoning mix.
  • 3
    place in a plastic bag and refrigerate at least a few hours or over night.
  • 4
    add the olive oil to pan and brown the chicken about 3 mins on each side on med-high.
  • 5
    add in the rind and juice of the 2 lemons, the olives, as well as sun dried tomatoes...cover and cook on medium for about 30 -40 mins...garnish with cilantro & feta cheese
  • 6
    I serve over jasmine rice & pita bread
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT