Lemonade Chicken for Crock Pot

1
Pat Duran

By
@kitchenChatter

This is a great recipe- I have adopted this recipe clone and have used it for many years- I am sure many of you have used this same recipe from the 60's it is very tasty. Back then I made it in the oven now I use the crock pot. Enjoy.

Rating:
★★★★★ 3 votes
Comments:
Serves:
6 servings
Prep:
15 Min
Cook:
2 Hr 30 Min
Method:
Slow Cooker Crock Pot

Ingredients

1 pkg
whole bag white meat, about 9 or more pieces
6 oz
lemonade, thawed concentrate
1/4 c
brown sugar
1/3 c
ketchup
1 Tbsp
vinegar
3 Tbsp
cornstarch
1 c
water
3 Tbsp
vegetable oil

How to Make Lemonade Chicken for Crock Pot

Step-by-Step

  • 1Spray crock pot .Arrange chicken in crockpot.Drizzle vegetable oil over chicken.
  • 2Combine lemonade, brown sugar, ketchup and vinegar; pour over chicken and cover.
  • 3Cook on high for 3-4 hours or low for 6-8 hours; remove chicken from pot.
  • 4Transfer juice to saucepan, skim off fat.
  • 5Combine the cornstarch and water and add slowly to the liquid over low heat.
  • 6When thickened, serve over the chicken.

Printable Recipe Card

About Lemonade Chicken for Crock Pot

Course/Dish: Chicken, Turkey, Seafood
Main Ingredient: Chicken
Regional Style: American