How to Make Lemon/garlic Chicken Breasts
- Pre-heat oven to about 400 degrees. (give or take a few degrees depending the oven).
- Combine the lemon juice, molasses, worcestershire sauce, garlic and brown sugar. Mix well. Add chicken breasts, and marinade in the fridge for about 1 1/2 -2 hours. Turn the chicken about halfway through the marinade process.
- Spray cooking spray into a casserole dish. Remove chicken from marinade, reserving the rest of the marinade. Place the chicken into the dish, and cover with the rest of the marinade.
- Place into the oven, and bake until juices inside the chicken run clear. Remove from oven, and serve.