Real Recipes From Real Home Cooks ®

honey mustard and maple glazed chicken bites

Recipe by
Melanie Ross
Rumford, ME

An incredible dish that will be a big hit at any party or as an appetizer.

cook time 25 Min
method No-Cook or Other

Ingredients For honey mustard and maple glazed chicken bites

  • 3 to 4
    boneless chicken breasts, cur ibto 2 inch pieces
  • 1/2 c
  • 3
    eggs, beaten
  • 1 c
    canola oil (for frying)
  • 3/4 c
    honey mustard
  • 1/2 c
    pure malpe syrup
  • 1 tsp
    kosher salt
  • 1 Tbsp
    brown sugar

How To Make honey mustard and maple glazed chicken bites

  • 1
    Heat the canola oil over medium high heat. While oil is heating, place the chicken in a large bowl and coat thoroughly with cornstarch. After coating the chicken, dip each piece in the beaten egg and place in the hot oil to cook.
  • 2
    Cook the chicken pieces for about 4 minutes on each side, or until the coating is lightly browned. Remove from oil and set in a baking dish.
  • 3
    In a medium bowl, combine the honey mustard, maple syrup, brown sugar and salt. Pour the mixture over the cooked chicken and place in a 350 degree oven.
  • 4
    Bake for about 10 minutes, then remove from oven and turn chicken to ensure each piece is coated with sauce. Place back in the oven and bake for an additional 5 to 7 minutes, until the chicken is cooked all the way through. Remove from oven and place in a serving dish with toothpicks.