Ginger Chicken

Ginger Chicken Recipe

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Mikekey *

By
@Mikekey

Serve hot with rice, or cool and chopped for a salad.

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

2
whole chicken breasts, boneless and skinless
salt and pepper, to taste
paprika, to taste
1
egg yolk
1/2 c
honey
1/4 c
dark rum
1/2 c
chicken broth
2 clove
garlic, minced
1/4 c
preserved ginger, chopped (candied ginger)
1/4 tsp
nutmeg, ground

Step-By-Step

1Preheat oven to 375F. Coat a baking dish with nonstick cooking spray.
2Season chicken with salt, pepper, and paprika to taste and place in shallow roasting pan.
3Beat egg yolk until light. Add honey, rum, and chicken stock. Stir in garlic, ginger, and nutmeg. Pour over chicken.
4Bake for 45 to 60 minutes, basting every 15 minutes.

About Ginger Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian
Other Tag: Healthy