fast & easy chicken & dumplings

Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

This recipe and photo come from Grandma's Favorite Comfort Foods. 11-01-15

yield 4 serving(s)
prep time 20 Min
cook time 20 Min
method Stove Top

Ingredients For fast & easy chicken & dumplings

  • 1-1/2 c
    milk
  • 1 can
    (15 oz.) veg-all mixed vegetables, drained
  • 1 can
    (10.75 oz.) cream of chicken soup
  • 1 c
    bisquick
  • 1/3 c
    milk
  • paprika
  • 1-1/2 c
    cooked chicken, cut up
  • salt and pepper to taste

How To Make fast & easy chicken & dumplings

  • 1
    Heat 1-1/2 cups milk, mixed vegetables, chicken and soup to a boil in a 3-qt. saucepan, stirring frequently. Salt and pepper to taste.
  • 2
    In a small bowl, mix Bisquick and 1/3 cup milk until soft dough forms. Drop dough by 8 spoonfuls onto chicken mixture (do not drop directly into liquid). Sprinkle with paprika.
  • 3
    Cook, uncovered, over low heat 10 minutes. Cover and cook 10 minutes longer.
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