easy weekend chilli recipe
(1 RATING)
Serve with extra diced onions and plenty of freshly grated cheese.
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prep time
cook time
1 Hr
method
Stove Top
yield
8 serving(s)
Ingredients
- 2 pounds lean hamburger
- 1 pound ground sausage (mild or hot)
- 16 ounces tomato sauce
- 16 ounces water; use same water to rinse all the tomato juice from can.
- 2 small cans chopped green chili peppers.
- 1 medium onion
- 1 large can refried beans
- 1 large can red kidney beans (drained)
- 3 teaspoons chili powder
- 2 teaspoons salt
- 2 teaspoons black pepper
- 2 teaspoons garlic powder
How To Make easy weekend chilli recipe
-
Step 1Brown the meats in pan, drain (if needed) add all other ingredients into pot, simmer on low stirring occasionally for 1 hour or until done.
-
Step 2Makes 8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Beef
Culture:
Mexican
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Beans/Legumes
Diet:
Gluten-Free
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Diet:
Low Carb
Method:
Stove Top
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