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diy mc donalds grilled chicken snack wraps

Recipe by
Family Favorites
Not Far From Green Bay, WI

One of the few healthy items on the McDonalds menu was their grilled chicken snack wraps. Although they are no longer on the menu, you can make a bunch at a time and keep them in the fridge for a healthy snack or light meal. Chicken goes directly from the freezer to the oven for quick and easy preparation.

yield serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For diy mc donalds grilled chicken snack wraps

  • 6 large frozen chicken tenders
  • 12- 7" flour tortillas
  • shredded lettuce
  • shredded cheddar cheese or 4 slices cheddar cheese cut into 3 strips each
  • ranch dressing or honey mustard
  • lawry's seasoning salt, garlic powder and pepper

How To Make diy mc donalds grilled chicken snack wraps

  • 1
    Preheat oven to 375°. Line small, rimmed baking sheet with foil or parchment paper. Lightly oil foil or parchment with olive oil.
  • 2
    Place frozen chicken tenders on baking sheet and season liberally as desired. Bake for 30 minutes or until a meat thermometer reaches 165° and they are cooked through. Let cool, then cut in half lengthwise.
  • 3
    Place 12 tortillas in a row. Place cheddar cheese on each tortilla, then the cut chicken tenders. Fold bottom 1/3 up and then roll. Wrap each in wax paper and then place in a large zip lock bag.
  • 4
    When ready to eat, heat in microwave until hot. Then, add shredded lettuce and sauce of choice. Will keep in refrigerator, without lettuce or sauce, for about a week.