Crock Pot Pulled Chicken
4large chicken breasts (3 1/2 lbs)
2 ckansas city style barbecue sauce
1medium onion minced
1 stickworcestershire sauce
1 Tbspbrown sugar
How to Make Crock Pot Pulled Chicken
- Add barbecue sauce, onion, Worcestershire Sauce, brown sugar and paprika to a small crock pot and stir to combine. I use a 3 quart crock pot.
- Add chicken and spoon a little of the sauce over the top.
- Cook for 3-4 hours on high or 6-7 hours on low. Cook only until it is falls apart easily with a couple of forks.