Crock Pot Pulled Chicken
1 photo of Crock Pot Pulled Chicken
By
Beth Pierce
@smalltownwoman
5
Boy do I have the solution to your dinner dilemma! Is your life a constant race against the clock. No worries! I got your back. This dump and go recipe can be in the slow cooker in ten minutes or less. Maybe even five minutes if you are not monkeying around.
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
8
Prep:
10 Min
Cook:
3 Hr
Method:
Slow Cooker Crock Pot
Ingredients
-
4large chicken breasts (3 1/2 lbs)
-
2 ckansas city style barbecue sauce
-
1medium onion minced
-
1 stickworcestershire sauce
-
1 Tbspbrown sugar
-
1 tsppaprika
How to Make Crock Pot Pulled Chicken
- Add barbecue sauce, onion, Worcestershire Sauce, brown sugar and paprika to a small crock pot and stir to combine. I use a 3 quart crock pot.
- Add chicken and spoon a little of the sauce over the top.
- Cook for 3-4 hours on high or 6-7 hours on low. Cook only until it is falls apart easily with a couple of forks.
