chicken wraps

Name: CHICKEN WRAPS
Prep time: 15 min
Cuisine: American
Ingredients: 4 - chicken breasts, boneless and skinless; 1 cup(s) italian dressing, ( bottled ); 1 package(s) flour tortillas 9 0r 10 inch; 2 cup(s) shredded lettuce; 4 - tomatoes diced; 6 - green onions, finely chopped; 1 cup(s) ranch dressing; 1/8 teaspoon(s) red pepper flakes, ( op )

(1 RATING)

58 Pinches 1 Photo

Eddie Jordan

Bristow, OK

Updated on Nov 16, 2010

This chicken can be made ahead of time, and put together just before serving. A little lemon juice brings out the flavor.

Rate

prep time 15 Min

cook time

method Grill

yield Cook until chicken is 165 degrees

Ingredients

4 - chicken breasts, boneless and skinless
1 cup italian dressing, ( bottled )
1 package flour tortillas 9 0r 10 inch
2 cups shredded lettuce
4 - tomatoes diced
6 - green onions, finely chopped
1 cup ranch dressing
1/8 teaspoon red pepper flakes, ( op )

How To Make chicken wraps

Step 1

Marinate chicken breasts in italian dressing with red pepper flakes, 2 to 6 hours.

Step 2

Cook on hot grill until 165 degrees.
Step 3

Slice chicken into shreds.
Step 4

Assemble on tortilla with other ingreadients.
Step 5

Serve with french fries or chips
Step 6

Enjoy!!!
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