Chicken Skillet Veggies with Quinoa

Denise Miles


Wanted to do up a Healthy Meal.


☆☆☆☆☆ 0 votes

10 Min
15 Min


  • 1 lb
    chicken breast-cut into bite size pieces
  • 1/2 large
    yellow onion-diced
  • 1 small
    package peapods
  • 1/2 bag(s)
    carrots and broccoli pre cut veggies
  • 1 lb
    fresh precut mushrooms
  • ·
  • 1 small
    4oz can mild green chilies

How to Make Chicken Skillet Veggies with Quinoa


  1. Secure a Large Deep Skillet. On Med/ High heat, Olive Oil and 3 T butter. Add in Veggie mixture + peapods, onion and mushrooms. Stir to coat. Stir Fry until Veggies are tender and chicken is no longer pink.
  2. In a large pot, Follow Quinoa directions on bag. I used chicken Broth instead of water. Attend to your stir fry. Once Quinoa is done, add in undrained green chilies. stir to combined .

Printable Recipe Card

About Chicken Skillet Veggies with Quinoa

Course/Dish: Chicken
Main Ingredient: Vegetable
Regional Style: Asian

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