cheesy-mushroom grilled chicken

How To Make cheesy-mushroom grilled chicken

• Step 1
  Preheat gas or charcoal grill.
• Step 2
  Split chicken breasts in half, lengthwise. Then pound to 1/4 inch thinness.
• Step 3
  Sprinkle chicken breasts with garlic salt and pepper.
• Step 4
  cook over hot coals 3-5 minutes per side, just until cooked. (if they're very thin, they wont take long.)
• Step 5
  Remove chicken from grill to a baking sheet. Set aside.
• Step 6
  Heat mushrooms and onion in chicken broth until soft. Drain off liquid.
• Step 7
  Layer mushrooms and onions over grilled chicken breasts.
• Step 8
  Sprinkle with shredded cheese, whatever type you prefer. I use Monteray Jack or Mozzarella on mine.
• Step 9
  Bake in 350 degree oven just until cheese melts.
• Step 10
  Plate and serve!
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