caribbean jerk chicken

Name: Caribbean Jerk Chicken
Prep time: 15 min
Cook time: 35 min
Cuisine: Caribbean
Ingredients: 3 tablespoon(s) caribbean jerk seasoning by mccormick; 3 tablespoon(s) extra virgin olive oil; 2 tablespoon(s) soy sauce; 2 tablespoon(s) balsamic vinegar

(1 RATING)

108 Pinches 1 Photo

Natalie Robello

Savannah, GA

Updated on Mar 18, 2012

This is my husbands favorite

Rate

prep time 15 Min

cook time 35 Min

method Barbecue

yield

Ingredients

3 tablespoons caribbean jerk seasoning by mccormick
3 tablespoons extra virgin olive oil
2 tablespoons soy sauce
2 tablespoons balsamic vinegar

How To Make caribbean jerk chicken

Step 1

Separate the marinade in half. Pour one half over chicken and make sure it is well coated. Marinade in the refrigerator. Marinade for 30 min. Keep the other 1/2 for basting.

Step 2

When ready to put on the grill and cook each side 10-15 min, i sometimes prefer to cook longer to make sure it is fully cooked. Keep on basting chicken as you cook. That is it.
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