Balsamic Marinade

Balsamic Marinade Recipe

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LINDA BAILEY

By
@miffed13

This is good for any kind of meat.

Rating:

★★★★★ 1 vote

Prep:
15 Min
Method:
No-Cook or Other

Ingredients

  • 2 tsp
    brown sugar
  • 2-3 Tbsp
    dijon mustard
  • 1/2 c
    balsamic, vinegar
  • 1/4 c
    olive oil
  • 1 clove
    garlic minced (optional)
  • 1 Tbsp
    chopped herbs, such as rosemary, thyme, or marjoram (optional)

How to Make Balsamic Marinade

Step-by-Step

  1. Mix all ingredients in a glass bowl. Pour marinade over meat, chicken, or pork; refrigerate for at least 30 minutes and up to 8 hours.

Printable Recipe Card

About Balsamic Marinade

Course/Dish: Chicken, Marinades, Pork
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #rosemary, #thyme, #marjoram




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