zucchini mushroom rice skillet

Name: Zucchini Mushroom Rice Skillet
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1-8oz package(s) sliced mushrooms; 1 small yellow onion-chopped; 1 large zucchini chopped; 4 cup(s) rice-cooked; 1 tablespoon(s) garlic parsley salt; 1 cup(s) carrots, chopped

29 Pinches 2 Photos

Denise Miles

Auburn, AL

Updated on Oct 17, 2022

What A Filling Zucchini and Mushroom Dinner! Lots of Mushrooms, carrots, and Zucchini and Rice make a

Rate

prep time 10 Min

cook time 20 Min

method Pan Fry

yield 6-8 serving(s)

Ingredients

1 pound ground beef
1-8oz package sliced mushrooms
1 small yellow onion-chopped
1 large zucchini chopped
4 cups rice-cooked
1 tablespoon garlic parsley salt
1 cup carrots, chopped

How To Make zucchini mushroom rice skillet

Step 1

In a Nonstick skillet Med/High Heat brown ground Beef and onion until beef is no longer pink. Add in Mushrooms, until softened. Stir.

Step 2

Add in Copped carrots and Zucchini. Sprinkle in Garlic Parsley Salt. Thoroughly Combined it all. Now Add in Cooked Rice. Stir again!
Step 3

Serve it up with a Green salad or Fruit Salad, ENJOY!
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