2In a saucepan combine water,onion ketchup, chili powder and bourbon sugar.
3Cook for about6 to 7 minutes.
4Add ground beef, mustard, salt, pepper.
5Cook slowly for 10 to 15 minutes.
6Put on rolls and serve hot with french fries or onion rings.
Put the sugar into a food processor, Add the 5 drops of bourbon. Mix well until the bourbon is incorporated in the sugar. Store in a air tight container.
Use in spice rubs or any meat dish like sloppy joe's or your favorite hamburger, great on a meat loaf.