SWEET AND SOUR BEEF BALLS
By
Eddie Jordan
@EDWARDCARL
1
★★★★★ 1 vote5
Ingredients
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1 lbground beef
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1egg
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4 Tbspcornstarch
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1 tspsalt
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2 Tbspchopped onion
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·dash of pepper
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1 cpineapple juice
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1 Tbspcooking oil
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1 Tbspsoy sauce
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3 Tbspwhite vinegar
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6 Tbspwater
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1/2 csugar
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4 slicepineapple cut in pieces
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3 largegreen peppers cut in lengthwise strips
How to Make SWEET AND SOUR BEEF BALLS
- Mix ground beef,egg 1 tbsp. cornstarch, salt, onion, and pepper. form into balls.
- Cook in small amounts of fat in skillet until brown, drain.
- Add pine apple juice to oil in saucepan, bring to a boil over low heat.
- Mix remaining cornstarch, soy sauce, vinegar cook until thickened stirring constantly.
- Add meat balls pineapple, and peppers heat thoroughly. Serve hot, Yield 6 to 8 servings.
- NOTE: This recipe can be made ahead of time just heat before serving.