SALISBURY STEAK ( 100 PORTIONS )

2
Eddie Jordan

By
@EDWARDCARL

Great for a party or a big get together

Rating:

★★★★★ 2 votes

Comments:
Serves:
100
Prep:
25 Min
Cook:
1 Hr
Method:
Convection Oven

Ingredients

  • 3 3/4 qt
    milk
  • 2 3/4 lb
    bread
  • 1 1/2
    dozen eggs
  • 1/2 c
    sea salt
  • 2 tsp
    black pepper
  • 1/4 c
    worcestershire sauce
  • 2
    onions chopped
  • 2o lb
    ground beef
  • 1/2 tsp
    sage, dried

How to Make SALISBURY STEAK ( 100 PORTIONS )

Step-by-Step

  1. Add bread to beaten eggs and milk mixture. Soak.
  2. Addto ground beef, mix in Worcestershire sauce, salt, pepper, onions, and sage. mix well
  3. Make into loaves and bake in 350 degree oven for 1 hour.
  4. Remove from oven and slice. Pour hot mushroom sauce over loaf. Serve.

Printable Recipe Card

About SALISBURY STEAK ( 100 PORTIONS )

Course/Dish: Beef Steaks and Chops
Main Ingredient: Beef
Regional Style: American



Show 11 Comments & Reviews

18 Recipes for Roasted Fall Vegetables

18 Recipes for Roasted Fall Vegetables


Brussels sprouts and potatoes and butternut squash – oh my! These roasted vegetable recipes are everything you need for the perfect fall side dish. Easy, healthy and flavorful, you’ll use produce that’s in season to make these tasty dishes. From garlic to balsamic to apples, the tasty additions to these roasted fall vegetables are winners!

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]

What to Cook in September

What to Cook in September


Fall is finally here – which means some of our favorite produce is in season. Apple, pumpkin, brussels sprouts, potatoes, zucchini, and more make up some delicious recipes that you need to make this September. From soups to pies to pasta dishes, these fall dishes need to be in your recipe box.