RANCH-STYLE BAKED BEANS
Rating:
★★★★★ 1 vote
Serves:
Makes 8 servings
Prep:
25 Min
Cook:
45 Min
Method:
Bake
Ingredients
- 2 Tbsp
- butter or margarine
- 1 lb
- ground round
- 1 pkg
- onion soup mix
- 1 c
- catsup
- 1/2 c
- water
- 2 lb
- can pork and beans in tomato sauce
- 1 lb
- can red kidney beans, drained
- 2 Tbsp
- prepared mustard
- 2 tsp
- cider vinegar
How to Make RANCH-STYLE BAKED BEANS
- 1Preheat oven to 400 degrees. In a large skillet melt butter and brown meat. Stir in remaining ingredients. Pour into 2 1/2-quart casserole. Bake 35-40 minutes until hot and bubbly. Makes 8-10 servings.
About RANCH-STYLE BAKED BEANS
Course/Dish: Beef, Side Casseroles
Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tag: Healthy
