Philly Cheese Steaks Crock-Pot Style

Philly Cheese Steaks Crock-pot Style Recipe

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donna clark


After a long day at work who wants to cook?? I make this dish in the crock-pot and my work is done. It' an easy meal on busy nights with the kids.


★★★★★ 1 vote

10 Min
8 Hr
Slow Cooker Crock Pot


  • 2 lb
    round steak sliced
  • 2 Tbsp
  • 1
    medium onion sliced
  • 2
    green bell peppers sliced
  • 1 tsp
  • 1 tsp
  • 1 tsp
  • 1/2 c
  • 2 tsp
    beef bouillon
  • 8
    crusty italian or french rolls sliced in half
  • 8 slice
    chedder cheese cut in half

How to Make Philly Cheese Steaks Crock-Pot Style


  1. Combine steak, butter, onions, bell peppers, garlic, salt and pepper in a crock-pot, stir to mix.
  2. Whisk together water and bouillon in a small bowl, pour into crock-pot and cover and cook for 6-8 hours on low.
  3. Toast rolls on griddle or under broiler. Remove the meat, onions, and bell peppers from crock-pot and pile on the rolls. Top with cheese and place under broiler until cheese is melted.

Printable Recipe Card

About Philly Cheese Steaks Crock-Pot Style

Main Ingredient: Beef
Regional Style: American
Dietary Needs: Diabetic, Low Fat, Low Sodium, Soy Free
Other Tags: For Kids, Healthy

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