Mouth Watering Pot Roast

Name: Mouth Watering Pot Roast
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6
Cuisine: American
Ingredients: 1 lb large red potatoes quartered; 11/2 c fresh baby carrots; 1 boneless chuck roast 4 pounds; 1/4 c honey mustard; 2 tsp dried rosemary, crushed; 1 tsp garlic salt; 1/2 tsp dried thyme; 1 tsp pepper; 1/3 c chopped yellow onion; 1 1/2 c beef broth

No Photo

Have you made this?

Share your own photo!

By Wallace Hale
@katcat

this is a stomach pleaser on a cold day

Rating:

☆☆☆☆☆ 0 votes0

Comments:

4 Comments

Serves:

Prep:

10 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 lb

large red potatoes quartered
11/2 c

fresh baby carrots
1

boneless chuck roast 4 pounds
1/4 c

honey mustard
2 tsp

dried rosemary, crushed
1 tsp

garlic salt
1/2 tsp

dried thyme
1 tsp

pepper
1/3 c

chopped yellow onion
1 1/2 c

beef broth
Add Ingredients to Grocery List

How to Make Mouth Watering Pot Roast

Step-by-Step

put potatoes, carrots in a 5-qt slow cooker. cut roast in half. in a small bowl, combine mustard, rosemary, garlic salt, thyme and pepper, rub over roast. put in slow cooker, top with onion and broth.
cover and cook low for 6 to 8 hours until meat and vegtables are done and tender ummmmm

Printable Recipe Card