Mexican cave man burgers

Mexican Cave Man Burgers

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Cindy Rice


This is quick, easy,, and oh so yummy..Zeno time to babysit burgers..?? No problem..just throw it into a loaf pan ..and add a little milk to it( not necessary) and slide it into the oven at 400° and bake till done..1/2 hr-40 as you like ..enjoy..:)


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4-6 depending on the sz of your burger
15 Min
20 Min
Pan Fry


  • 1#
  • 1/4 c
    home made salsa( my can use store bought or another recipe..if ya like but can't guarantee the taste..)
  • Less1/4 c
    mango chipotle bbq sauce
  • Approx1 c
    oatmeal( yes..oatmeal..reg..not instant)
  • Approx.10
    saltine crackers, crushed..not fine..just w/your hands )
  • A Sprinkle
    cumin, ( only if ya want more cumin flavor)
  • 2or3

How to Make Mexican cave man burgers


  1. Mix all together and mix well..shape into cracks around the edges..
  2. Place in fry pan on med heat..fry on one side about 3-5 min. Till you can see that it's cooked about 1/2 way up the burger..flip..cook till done ..just before done..put a slice of your favorite cheese on it..turn off burner..leave in pan til cheese is well melted..serve up on a bun..load w/favorite toppings..
  3. I ate mine w/more of my home made salsa on top w/ a little mango chipotle BBQ sauce drizzled over the top..WICKED yummy..hope you'll give it a whirl and try..:)
  4. ENJOY!
    Serve it up w/ some guacamole on the side w/some tortilla chips or a garden fresh salad w/avocado in it ..:)

Printable Recipe Card

About Mexican cave man burgers

Course/Dish: Beef Burgers Meatloafs
Main Ingredient: Beef
Regional Style: Southwestern
Dietary Needs: Dairy Free Wheat Free Soy Free
Hashtag: #mouthwatering

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