Real Recipes From Real Home Cooks ®

italian beef sandwiches a crock pot recipe!

(1 rating)
Recipe by
Nancy J. Patrykus
Spokane, WA

My neighbors asked me for a good and easy Italian beef recipe.For a family gathering...they were to bring the meat..An all Italian theme. Cute,..they are Korean!! So digging into my recipe file I found this very easy recipe. Please give it a try...The report was...all loved it..and will use it again! Great sauce (gravy) you know it is good if the gravy drips down your elbows! Supply napkins !!

(1 rating)
prep time 10 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For italian beef sandwiches a crock pot recipe!

  • 3 lb
    boneless beef chuck
  • 1 tsp
    italian seasoning
  • 1/4 tsp
    cayenne pepper
  • 1/4 tsp
    black pepper
  • 1/4 c
  • 16 oz
    canned sliced & undrained...or whole pepperoncinis
  • 1 md
    red bell pepper--julienned
  • 1 md
    green bell pepper--julienned
  • 1 clove
  • 1 pkg
    reduced- sodium onion soup mix
  • 2 Tbsp
    woercestershire sauce
  • 2
    loaves italian bread, cut into halves lengthwise..4 pieces.

How To Make italian beef sandwiches a crock pot recipe!

  • 1
    Cut roast in half, place in crock pot. Sprinkle with italian seasoning, cayenne and black pepper. Add water. Cover and cook on high 4 hours. Or until meat is tender. Remove roast, (Keep crock pot covered on high.) shred meat with two folks and return to crock pot. In a small bowl, combine pepperconcinis,peppers,garlic,soup mix,and Worcestershire sauce. Pour over meat. Cook on high 1 hour longer, or until peppers are tender.
  • 2
    Spoon beef mixture over the bottom halves of bread, replace replace bread halves on tops. Cut each loaf into 6 sandwiches. This makes 12 delicious sandwiches! YUMMY!. Supply lots of napkins.. Great for a gathering, or maybe an at home picinic!
  • 3
    Recipoe from:--- American Profile Recipe by:-------Chris Blaz..! in Waupaca. WI. Picture by:------Teresa Black....! Offerd by:------ Nancy P.......! Spokane, WA. Date:------------7/3/2012