hot beef sundae
I really don't know why nobody has taken the time to post this great recipe of all time. In 2006, the Hot Beef Sundae made its debut at Cattleman's Beef Quarters in the Iowa State Fair. An artery-clogging play on the classic hot fudge sundae, this horror was marketed as “a new twist to an old favorite.” In the food pavilion, the little sign said it was funded by the Iowa Beef Producers. It did not win a blue ribbon, and that’s a shame because it certainly promotes beef in a way most people like it with Mashed potatoes, roast beef, beef gravy, cheddar cheese, tomato.
prep time
10 Min
cook time
method
---
yield
1 serving(s)
Ingredients
- 1 scoop instant mashed potatoes
- TOPPING PICK ONE
- 1 scoop beef stew meat
- 1 scoop chicken stew mix
- ADD MORE
- 2 tablespoons cheddar cheese, shredded
- 1 tablespoon sour cream
- 1 - cherry tomatoes
How To Make hot beef sundae
-
Step 1Let the Kids fix there dishes any way they want Scoop of Mashed Potatoes Scoop of Beef Stew meat mix Top with cheddar cheese Sour Cream Don't forget the Cherry on top!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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