HAMBURGER FRY PAN SUPPER

Hamburger Fry Pan Supper Recipe

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Joanne Sarver

By
@Jsar

Fast to fix main dish.

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings
Prep:
20 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

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  • 1 lb
    ground beef
  • 1 medium
    onion, chopped
  • 2 medium
    unpeeled red potatoes, juiienned
  • 2 c
    shredded cabbage
  • 2 c
    thinly sliced celery
  • 1/2 can(s)
    water
  • ·
    salt and prppet to taste

How to Make HAMBURGER FRY PAN SUPPER

Step-by-Step

  1. In a large skillet, brown beef and onions, Drain. Add remaining ingredients. Cover and simmer for 20 minutes or until vegetables are tender, stirring occasionally. Makes 6 servings.

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About HAMBURGER FRY PAN SUPPER

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tags: Quick & Easy, Healthy




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