EDDIE'S GRILLED BUFFALO STEAK

Name: EDDIE'S GRILLED BUFFALO STEAK
Prep time: 15 min
Total time: 15 min
Yield: Serves 4-6
Cuisine: American
Ingredients: 6 buffalo or sirloin steaks, 1 inch thick; 1 medium onion; 2 Tbsp frsh oregano leaves minced; 12 Tbsp (1 1/2 sticks) butter room temperture; 2 c soy oil; salt and pepper to taste

By Eddie Jordan
@EDWARDCARL

This Buffalo steak has it's own unique taste. If you can't find any Buffalo steaks, porterhouse or sirloin works great.

Rating:

★★★★★ 1 vote5

Comments:

7 Comments

Serves:

Serves 4-6

Prep:

15 Min

Method:

Grill

Ingredients

6

buffalo or sirloin steaks, 1 inch thick
1 medium

onion
2 Tbsp

frsh oregano leaves minced
12 Tbsp

(1 1/2 sticks) butter room temperture
2 c

soy oil
·

salt and pepper to taste
Add Ingredients to Grocery List

How to Make EDDIE'S GRILLED BUFFALO STEAK

Step-by-Step

In a uncovered saucepan, simmer onion in water until the water evaporates, DO not let the mixture brown or discolor.
Cool the onion and mash with the oregano into the butter. Put the butter mixture onto a long roll on the waxed paper.
Fold the waxed paper around the butter and chill.
Prepare grill, Dip steak into soy oil. Grill about 5 minutes each side Salt and pepper to taste as they cook
Remove steak to plate and top each steak with a slice of the herb butter.
Serve with a fresh garden salad and a baked potato.