eddie's grilled buffalo steak

How To Make eddie's grilled buffalo steak

• 1

  In a uncovered saucepan, simmer onion in water until the water evaporates, DO not let the mixture brown or discolor.
• 2

  Cool the onion and mash with the oregano into the butter. Put the butter mixture onto a long roll on the waxed paper.
• 3

  Fold the waxed paper around the butter and chill.
• 4

  Prepare grill, Dip steak into soy oil. Grill about 5 minutes each side Salt and pepper to taste as they cook
• 5

  Remove steak to plate and top each steak with a slice of the herb butter.
• 6

  Serve with a fresh garden salad and a baked potato.
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