Easy Beef Stew
Great on a cold winter day.
Beef Stew in your Crock Pot
1 lbboneless chuck roast, cut into bite size pieces
1 Tbspvegetable oil or canola oil
10 3/4 ozcan tomato soup, undiluted
10 3/4 ozcan french onion soup, undiluted
1 Tbspworcestershire sauce
24 ozbag frozen mixed vegetables
1/4 cred wine may be added if desired,optional
How to Make Easy Beef Stew
- Cook beef in 10 inch skillet in the oil until no longer pink. Add remaining ingredients; bring to a boil and cook over medium heat and bring to a boil. Cover and cook on low for 8 to 10 minutes or until vegetables are tender.