"DO what You want with me" Beef & Cabbage Dinner

Name: "DO what You want with me" Beef & Cabbage Dinner
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 to 6
Cuisine: American
Ingredients: 2 lb ground beef; 1 medium green bell pepper, small dice; 1 medium red bell pepper, small dice; 1 medium onion (any kind you like) small dice; 2 clove garlic, minced; 1/2 large cabbage, shredded on the larger side, or dice your choice; 1 large carrot, shredded; (or) 1 large bag of coleslaw mix; 1 Tbsp oregano, dried; 1 Tbsp basil, dried; 2 tsp salt & pepper or to your taste; 1 tsp crushed red pepper flakes (opt.); 2 pkg sazon seasoning (opt, but i really love it); 1 c tomato sauce; 1-14.5 oz can diced tomato; 1 lb box, dried noodles, cooked according to package directions

By sherri gage
@KitchenCabinet

This dish has evolved over the years! When I first made it in the 70's I served it over NOODLES. Then one nite I found I had no noodles so I served it over RICE!! Then one nite I walked into the kitchen and my husband and his friend were eating it like a SLOPPY JOE!!!! So as you can see this is a VERY versatile dish! That you can do almost ANYTHING you want with it, thus the name! (don't forget about the potato!!!! Hope you all try and enjoy!

Rating:

★★★★★ 1 vote5

Comments:

22 Comments

Serves:

4 to 6

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

2 lb

ground beef
1 medium

green bell pepper, small dice
1 medium

red bell pepper, small dice
1 medium

onion (any kind you like) small dice
2 clove

garlic, minced
1/2 large

cabbage, shredded on the larger side, or dice your choice
1 large

carrot, shredded
·

(or) 1 large bag of coleslaw mix
1 Tbsp

oregano, dried
1 Tbsp

basil, dried
2 tsp

salt & pepper or to your taste
1 tsp

crushed red pepper flakes (opt.)
2 pkg

sazon seasoning (opt, but i really love it)
1 c

tomato sauce
1-14.5 oz

can diced tomato
1 lb

box, dried noodles, cooked according to package directions
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How to Make "DO what You want with me" Beef & Cabbage Dinner

Step-by-Step

brown ground beef in dutch oven, or you favorite heavy bottom pan, Drain. Add beef back to pan and add peppers onion,cabbage and garlic. Cook over med heat until vegetables begin to soften, stirring often
Add seasonings to meat a vegetables, stir them in and let flavors bloom for about 1 to 2 minutes.
Add tomato sauce and crushed tomatoes, stir them in well. Simmer on low on the stovetop for 10 or 15 minutes, or if your like me and on the run, and everyone wants to eat at different times, THROW it in the crock-pot on low!! Everyone can feed themselves! And the longer this simmers the better it gets!!! Serve over cooked noodles (or in the kitchen with a buddy,as a sandwich:)))! ENJOY!

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