CORNED BEEF AND CABBAGE CASSEROLE
Rating:
★★★★★ 1 vote
Serves:
Makes 4 servings
Prep:
15 Min
Cook:
45 Min
Method:
Bake
Ingredients
- 1 can(s)
- cream of celery soup
- 1/2 c
- chopped onion
- 1 tsp
- nustard
- 1 c
- diced corned beef
- 4 c
- shredded cabbage
How to Make CORNED BEEF AND CABBAGE CASSEROLE
- 1Mix all ingredients together and put in a 1 1/2 quart casserole dish. Cover and bake at 375 degrees for about 45 minutes. Makes 4 servings.
About CORNED BEEF AND CABBAGE CASSEROLE
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tag: Healthy
