chorizo jalapeno cheddar burger

Name: Chorizo Jalapeno Cheddar Burger
Prep time: 10 min
Cook time: 20 min
Cuisine: Mexican
Ingredients: 2 pound(s) ground chuck; 1 pound(s) chorizo (mexican not spanish); 3-4 - jalapeno peppers; 1 1/2 cup(s) cheddar cheese

(1 RATING)

45 Pinches 1 Photo

Melissa Turner

EAST MOLINE, IL

Updated on Sep 18, 2012

A wonderful spicy burger with great flavors. Top with your favorite toppings. I usually top with some avocado slices, lettuce, tomato and mayo.

Rate

Didn't have a picture, so I grabbed one of the internet that closely resembled the burger when it's done.

prep time 10 Min

cook time 20 Min

method Grill

yield Makes about 9 burgers

Ingredients

2 pounds ground chuck
1 pound chorizo (mexican not spanish)
3-4 - jalapeno peppers
1 1/2 cups cheddar cheese

How To Make chorizo jalapeno cheddar burger

Step 1

Blanch your jalapeno's for a few minutes in boiling water. Remove top and seeds. Mince into small peices.

Step 2

Cut cheddar cheese into tiny cubes. You can use shredded but I find the cheese tends to get a little lost when using shredded cheese. I like biting into the gooey melted pockets of the cheddar cheese.
Step 3

In a mixing bowl combine your hamburger, chorizo, jalapeno's, and cheese. Season with salt and pepper. Make into patties and cook to preferred doneness.
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