Bean Casserole with Chili Biscuits

1
Pat Duran

By
@kitchenChatter

This is a great way to feed your family a nice warm meal during these cold winter days- like they are having in the Eastern seaboard right now. Hope they have no power outage and are keep warn- this recipe was in one of those boxes on top shelf labeled 1983. We like it - hope you all do too.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8 servings
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • BEAN BAKE:

  • 1 lb
    lean ground beef or turkey, cooked and drained,if necessary
  • 1 medium
    onion ,diced
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 c
    ketchup
  • 1 tsp
    prepared mustard
  • 21 oz
    can pork and beans
  • 16 oz
    can lima beans, drained slightly
  • 15 oz
    can kidney beans, undrained
  • 1/2 c
    bacon, cooked crisp and crumbled
  • BISCUITS:

  • 2 c
    bisquick baking mix
  • 1 tsp
    brown sugar, firmly packed
  • 2/3 c
    milk
  • 1 tsp
    chili powder or some chopped chili pepper too, if desired

How to Make Bean Casserole with Chili Biscuits

Step-by-Step

  1. Bean bake:
    Mix beef,with all the ingredients and pour into a greased or sprayed 3 quart casserole dish. Cover and bake in 375^ oven for 45 minutes, until bubbly.
    While this is baking make ---
    ---
    Chili Biscuits:
    Combine Bisquick,sugar, milk and chili powder -mixing until a soft dough forms; beat hard for 30 seconds. If dough is too sticky, gradually add up to 1/4 cup more Bisquick , but not more than that to make dough easy to handle. Gently roll dough on Bisquick surface and knead about 10-12 times. Roll dough 1/2 inch thick and cut into 12 biscuits with a 2 inch round cutter or lid to mayo jar dipped in bisquick. Put biscuits on hot bean mixture. Bake uncovered until biscuits are golden brown, about 15 minutes.
    ---
    Note:
    High altitude (3500 to 6500 feet) while making biscuits ,increase oven heat to 450^. bake biscuits on top for 10-15 minutes.

Printable Recipe Card

About Bean Casserole with Chili Biscuits

Main Ingredient: Beans/Legumes
Regional Style: Southern




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