aloha victory roll
This recipe was given to me by my Aunt Mary. A great comfort food, quick and easy!
prep time
10 Min
cook time
15 Min
method
Bake
yield
4 -6 servings
Ingredients
- 1 pound lean ground beef
- 1 small onion, diced
- 1 tablespoon margarine or butter
- 1 small can chunky vegetable soup
- 1 - recipe bisquick for rolled biscuits
- 10 ounces can cream of chicken soup
- - salt and pepper to taste
How To Make aloha victory roll
-
Step 1Brown beef and onion in margarine. Add salt and pepper to taste. Add vegetable soup, mix well. Roll out biscuit dough in oblong fashion. Place some of the meat mixture on the dough. Roll up like a jelly roll. Bake 10-15 minutes at 375^. With remaining meat mixture make a gravy using the cream of chicken soup. Slice roll when baked, Serve gravy over top.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Other Main Dishes
Category:
Meatloafs
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Ingredient:
Beef
Method:
Bake
Culture:
Hungarian
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