Spicy Fried Indian Chicked Sandwich

Genga Elser


This is an Asian Indian Dish.For those who love Spicy food. A Simple Spicy Dish brightens up your day..

You can also serve as Wraps with any kind of Flat bread, Like Chapattis, Puris etc.

Check this out.. Enjoy!


★★★★★ 1 vote

20 Min
30 Min


  • 6 oz
    8 (6 ounce)skinless, boneless chicken breast halves
  • 2 tsp
  • 1 Tbsp
    fennel powder
  • 1 tsp
    garlic powder
  • 1 Tbsp
    chili powder
  • 1 Tbsp
    curry powder
  • 1 tsp
    tumeric powder
  • 1 tsp
    cinamon powder
  • 1
  • 1/4 c
  • 2 c
  • 2 c
    all purpose flour

How to Make Spicy Fried Indian Chicked Sandwich


  1. Stir flour, salt,fennel powder,garlic powder,tumeric powder,curry powder, chilli powder and cinamon powder in a shallow bowl until well blended. Beat the egg together with the milk until smooth in a bowl. Dredge the chicken breasts in the flour mixture, shake off excess, then dip in egg mixture, and again in flour. Set breasts aside to rest for 10 minutes.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. 3.Heat the vegetable oil in a skillet over medium-high heat. Dredge the chicken breasts in flour again, and shake off excess. Brown the chicken in the hot oil until golden brown on both sides.
    Place onto a baking sheet, and bake in preheated oven until the chicken is no longer pink in the center, 20 to 30 minutes.
  4. Once cooked cool 5 mins serve with any kind of bread with your favourite sauce and toppings, Enjoy

Printable Recipe Card

About Spicy Fried Indian Chicked Sandwich

Course/Dish: Flatbreads Other Breads
Regional Style: Asian
Other Tags: Quick & Easy Healthy

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