spicy fried indian chicked sandwich

★★★★★ 1 Review
genga1968 avatar
By Genga Elser
from Sebring, FL

This is an Asian Indian Dish.For those who love Spicy food. A Simple Spicy Dish brightens up your day.. You can also serve as Wraps with any kind of Flat bread, Like Chapattis, Puris etc. Check this out.. Enjoy!

★★★★★ 1 Review
serves 8
prep time 20 Min
cook time 30 Min

Ingredients For spicy fried indian chicked sandwich

  • 6 oz
    8 (6 ounce)skinless, boneless chicken breast halves
  • 2 tsp
  • 1 Tbsp
    fennel powder
  • 1 tsp
    garlic powder
  • 1 Tbsp
    chili powder
  • 1 Tbsp
    curry powder
  • 1 tsp
    tumeric powder
  • 1 tsp
    cinamon powder
  • 1
  • 1/4 c
  • 2 c
  • 2 c
    all purpose flour

How To Make spicy fried indian chicked sandwich

  • 1
    Stir flour, salt,fennel powder,garlic powder,tumeric powder,curry powder, chilli powder and cinamon powder in a shallow bowl until well blended. Beat the egg together with the milk until smooth in a bowl. Dredge the chicken breasts in the flour mixture, shake off excess, then dip in egg mixture, and again in flour. Set breasts aside to rest for 10 minutes.
  • 2
    Preheat oven to 350 degrees F (175 degrees C).
  • 3
    3.Heat the vegetable oil in a skillet over medium-high heat. Dredge the chicken breasts in flour again, and shake off excess. Brown the chicken in the hot oil until golden brown on both sides. Place onto a baking sheet, and bake in preheated oven until the chicken is no longer pink in the center, 20 to 30 minutes.
  • 4
    Once cooked cool 5 mins serve with any kind of bread with your favourite sauce and toppings, Enjoy

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