tahini mango peanut butter smoothie

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By Francine Lizotte
from Surrey South, BC

This unique smoothie packed with calcium and protein is a delicious and healthy way to start your day! Who knew you could drink tahini?

serves 2 servings
prep time 5 Min
method No-Cook or Other

Ingredients For tahini mango peanut butter smoothie

  • 1 c
    cubed fresh or frozen mango, slightly thawed
  • 1 lg
    banana, cut in 3 pieces
  • 1 Tbsp
    tahini
  • 1 Tbsp
    creamy peanut butter, melted
  • 2 c
    milk (substitute almond milk)
  • 1/2 Tbsp
    agave nectar

How To Make tahini mango peanut butter smoothie

  • 1
    In a blender, combine all the ingredients except agave nectar and process until well blended. Taste and add agave nectar if needed. Process again and pour into 2 glasses.
  • 2
    To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=_Z9M7b3R7i8
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