mexican punch
(1 RATING)
This is yet another recipe that my Mom made when I was a child. I remember her making it for my birhday parties.
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prep time
5 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 42 ounces pineapple juice
- 1 package raspberry powdered drink mix
- 6 ounces can frozen lemonade, thawed
- 1 cup sugar
- 2 quarts water
How To Make mexican punch
-
Step 1Stir all ingredients together, chill and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Punches
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#pineapple
Keyword:
#raspberry
Keyword:
#Party
Keyword:
#lemonade
Keyword:
#juice
Keyword:
#fruity
Keyword:
#punch
Method:
No-Cook or Other
Culture:
American
Ingredient:
Sugar
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