Spiced Full Bodied Golden MIlk

Patsy Oburn


The EVERYTHING relaxation healthy drink. And you can be as creative as you like: matcha, cocoa, berries, etc.

Typically multiply for several cups. Can also premix the powdered ingredients together for easier use.

Also a great soup base.


☆☆☆☆☆ 0 votes

15 Min
5 Min
Stove Top


  • 1/2 c
    almond milk
  • 1/2 c
    coconut milk, unsweetened
  • 1/2 tsp
    coconut oil
  • 1/2 tsp
    turmeric, ground
  • 1/8 tsp
    black pepper
  • 1/8 tsp
  • 1/4 tsp
  • 1/2 tsp
    vanilla extract
  • ·
    ginger, cube
  • ·
  • ·
    maple syrup

How to Make Spiced Full Bodied Golden MIlk


  1. Heat ingredients except for the vanilla to almost a boil. Remove from heat and allow to sit for 10 minutes. Add the vanilla.
  2. Remove the cinnamon stick and retain. Pour the liquid into a blender or food processor. High for a few minutes just till the ginger is processed.
  3. Pour into cup, sprinkle with cinnamon, add the cinnamon stick and serve.
  4. Options:
    You can add fruit such as dates and figs, in the 1st step.
    You can add cocoa or anything that sounds good to you. The goal is to use fresh unprocessed ingredients.

Printable Recipe Card

About Spiced Full Bodied Golden MIlk

Course/Dish: Hot Drinks
Main Ingredient: Nuts
Regional Style: Indian
Other Tag: Healthy

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